Jerusalem - Dan brought me to this famous Hummus restaurant - Lina is a purist's paradise: it serves one thing and one thing only, hummus. Hummus is a smooth and creamy puree of cooked chickpeas (garbanzo beans), tahini sesame paste and an acid, typically lemon juice. Hummus has been a staple in the Middle East, Mediterranean and North African regions for longer than written records have been kept.
Location: A 2-min walk from the Church of the Holy Sepulchre
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| Dan and me in this famous Hummus restaurant |
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| Hummus in Olive oil |
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| Pita |
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| Falafel |
Falafel is a deep-fried ball or patty-shaped fritter in Middle Eastern cuisine made from ground chickpeas, broad beans, or both.
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