Jakarta - I cannot recall the name of this restaurant but the beef ribs BBQ is so tender and delicious.
Both are made from soya beans, difference is that Tempeh is fermentation. I like Tempeh fried.
This dish is unique and it's fried Bringal or Egg plant with chili sauce. The next day, I ate the best Sop Buntut in Jakarta and that was at Hotel Borobudur. It was good and will try it again.
 |
| sweet and BBQ beef ribs with molasses |
 |
| another plate of BBQ beef ribs |
 |
| hot plate beef ribs with molasses sugar |
 |
| Taufu and Tempeh |
 |
| Taufu fried with diced chili spring onions |
 |
| Fried Brinjal |
No comments:
Post a Comment