Singapore - I brought my working colleagues and business partners to Prima Tower Revolving Restaurant. The restaurant still looks the dated same but the food has always been good and fresh and was happy my colleagues and partners love the food there.
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| Partners and colleagues @ RSA Conference 2016 |
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| Vegetables with Chinese wolf berries |
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| Steam Soon Hock |
This fish fish called locally as "Soon Hock" or Marble Goby has a very succulent and tender flesh and when steamed the flesh just melts in your mouth. A common but premium fresh water fish in Singapore sold in many restaurants. We import them primarily from Malaysia.
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| Prawns |
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| Banana Fritters |
Deep fried banana fritters then dipped in cold ice water to crystallised the sugar and give the outer coat a crunchy taste.
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