Seoul - I hanker for a meal of Bulgogi and so my wish was granted during dinner time. I had a delicious meal of BBQ beef with lots of vegetables to wrap with.
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Spicy Chives |
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Seasoned Onions |
Chives are herbs that belongs to the family of Onions, Leaks and Garlic. It is very good for your health.
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Bulgogi over an open charcoal |
Unlike in Singapore, Koreans love their charcoal in the restaurant as it brings out the flavour of the meat. Grilling meat over charcoal taste much delicious than over gas fire. The coals were brought it from the kitchen and laid into a burner to fuel the charcoals during dinner.
The weather is a cool 17C perfect for a BBQ.
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cooked beef |
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Mint leaves and lettuce |
Wrap the beef with mint leaves and/or lettuce; either add kimchi or garlice and put it in your mouth. The flavour is perfect and top if off with Soju. In Korean BBQ, it is not only the meat but also lots and lots vegetables and kim chi that goes along with the dishes. It gives a good and healthy meal.
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Kimchi soup |
This Kimchi had a longer fermentation period which is ideal for the soup. Scientist and reseachers now realised that fermentation is a must for good metabolism in your whole well being. Besides Kimchi, there are also other fermentation food that is good like yougart, miso, etc...
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