Bangalore - Breakfast was fuss free with a wide spread of India cuisine from Masala Dosa to Idli and the usual western pastries and bread. The weather was a cool 17 celcius and a lovely morning to start the day. After a hearty breakfast, we are off to commence our day of seminar.
I went for a run on a treadmill for 30 minutes and the night was falling so I took a nice and cool stroll around the swimming pool. It was a nice view of the swimming pool all lighted up under the night skies.
Dinner was a short stroll from the Hyatt hotel down a dusty road crossing a treacherous traffic light onwards to Oberoi Hotel. The hotel gates were closed so you might have easily miss the entrance. I just open the gate and was quickly greeted by the security guard at the entrance.
Oberoi had 4 restaurants - western alfresco dinning, Chinese (Szechuan Court), Thai and cafe style buffet. We chose the buffet after reviewing the menus of the rest. It was a good choice as this restaurant had a BBQ Tandori cookhouse outside the restaurant and you had a selection of fish, prawns, chicken, and vegetables. Unfortunately, the prawns and fish was not fresh. On the whole, the dinner was really good with great hospitality.
I went for a run on a treadmill for 30 minutes and the night was falling so I took a nice and cool stroll around the swimming pool. It was a nice view of the swimming pool all lighted up under the night skies.
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| Nice glow of the swimming pool |
Oberoi had 4 restaurants - western alfresco dinning, Chinese (Szechuan Court), Thai and cafe style buffet. We chose the buffet after reviewing the menus of the rest. It was a good choice as this restaurant had a BBQ Tandori cookhouse outside the restaurant and you had a selection of fish, prawns, chicken, and vegetables. Unfortunately, the prawns and fish was not fresh. On the whole, the dinner was really good with great hospitality.
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