Angkor - The driver brought us to Khmer restaurant which is on the way to Ta Phrom temple.
 |
| Stir-fried vegetables with cashew nuts |
 |
| Phad Thai seafood |
 |
| Pork ribs |
The Pork ribs was very dry and tough, tasted like pork jerky.
 |
| Amok |
Tuesday, November 1, 2022
Subscribe to:
Post Comments (Atom)
A Disappointing Sushi Experience at Iro Iro
Singapore - I recently visited Iro Iro with Edmund, as we both share a deep love for Japanese food. Over the years, we have had the oppor...
-
Singapore - Christmas has always been a season that feels warmer because of the people around us, even when the weather (and the air-condit... -
Hanoi - I had the incredible opportunity to visit the Vietnam Military History Museum in Hanoi with my friend Edmund. Located at the hist... -
Kuala Lumpur - It was great to be back with good friends. Time flies and we have known each other for now more than 15 years. Deep fried...
No comments:
Post a Comment